With wheat flour, rye flour, roasted barley malt flour, oat bran, brown flax seeds, malted wheat flakes and yellow flax seed flour, it is the diverse nature of the ingredients in this fibre-rich bread that gives it its fantastic flavours.
The flax seeds and flax seed flour have the "Bleu-Blanc-Cœur" label, which aims to promote higher levels of Omega 3 in foods.
Grain 2 Forme has a light and tightly packed crumb with tasty notes of dried fruits and toasted flavours.
These products might also interest you:
Nutrifit
An energising treat, combining delicious flavour and vitality.
Cérébrun
A grain bread with a subtly toasted flavour and a fresh, melt-in-the-mouth crumb.
The Festival
A special baguette, with sweet notes of caramel and honey.
